We proudly use No Fillers, our protein content is from meat, not mustard flour.

Our flavor derives from Whole Seasoning guaranteeing authentic old world flavor during cooking

Kilocalories

Fat

Saturated Fat

Mono Fat

Poly Fat

Cholesterol

Dietary Fiber

Vitamin A

Beta-Carotene

Sodium

Calcium

Iron

Protein

Carbohydrate

Sugar

Glucose

Galactose

Fructose

Lactose

Maltose

Sucrose

Vitamin C

Moisture

Ash

 

474.0 Kc

42.50 Gm

17.60 Gm

21.40 Gm

3.470 Gm

113.0 mg

<0.10 Gm

379.0 RE

693.0 Ug

1741 mg

43.20 mg

1.600 mg

21.10 Gm

1.810 Gm

0.070 Gm

0.030 Gm

<0.010 Gm

0.040 Gm

<0.010 Gm

<0.010 Gm

<0.010 Gm

<1.00 mg

29.00 Gm

5.620 Gm

 

Nutrition Facts

SERVING SIZE

 

Calories

Fat Cal.

 

% DV*

Total Fat

Sat. Fat

Cholest.

Total Carbs

Dietary Fiber

Sugars

Protein

Vitamin A

Vitamin C

Calcium

Iron

 

Calories:

Fat

Carbs

Proteins

 

1oz

 

140

110

 

 

12 g

5 g

25mg

1 g

0%

 

5 g

0%

0%

0%

4%

 

 

9g

4g

4g

 

 

(28g)

 

 

 

 

 

19%

24%

9%

0%

 

Calories

Total Fat

Saturated Fat

Cholesterol

Sodium

Total Carbs

Dietary Fiber

 

 

 

2000

60g

20g

300mg

2,400mg

300mg

25g

 

 

 

 

2500

80g

25g

300mg

2,400mg

375mg

30g

 

Percent of Calories from:

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Not a significant source of fiber and sugar.

PEPPERONI

Protein

Carbohydrate

Fat:

 

18%

2%

81%

 

Nutrition Facts

SERVING SIZE

 

Calories

Fat Cal.

 

% DV*

Total Fat

Sat. Fat

Cholest.

Total Carb.

Dietary Fiber

Sugars

Protein

Sodium

 

Calories:

Fat

Carbs

Proteins

 

1oz

 

___

__

 

 

_g

0g

_mg

_g

 

_g

_g

___mg

 

 

_g

_g

_g

 

(28g)

 

 

 

 

 

__%

0%

_%

0%

0%

 

 

__%

 

Natural Pepperoni

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Percent of Calories from:

Protein

Carbohydrate

Fat:

 

18%

2%

81%

 

Calories

Total Fat

Saturated Fat

Cholesterol

Sodium

Total Carbs

Dietary Fiber

 

 

2000

60g

20g

300mg

2,400mg

300mg

25g

 

 

 

Not a significant source of fiber and sugar.

[results per 100 gigimeter]

Total Calories

Total Fat

Saturated Fat

Mono-Unsaturated Fat

Poly-Unsaturated Fat

Trans Fatty Acids

Cholesterol

Total Carbs

Dietary Fiber

Protein

Vitamin A

Retinol A

Beta-Carotene

Total Sugars

Glucose

Fructose

Galactose

Sucrose

Maltose

Lactose

Vitamin C

Sodium

Calcium

Iron

Moisture

Ash

 

442.04

38.98g

33.84g

5.14g

<0.05g

0.004g

31.21mg

2.07g

<0.05g

20.73g

208.91 IU

43.89 IU

165.02 IU

0.28g

<0.05g

<0.05g

<0.05g

<0.05g

0.28g

<0.05mg

9.48 mg

2261.88 mg

3.22 mg

1.97 mg

34.29g

3.93g

 

[results per 100 gigimeter]

Total Calories

Total Fat

Saturated Fat

Mono-Unsaturated Fat

Poly-Unsaturated Fat

Trans Fatty Acids

Cholesterol

Total Carbs

Dietary Fiber

Protein

Vitamin A

Retinol A

Beta-Carotene

Total Sugars

Glucose

Fructose

Galactose

Sucrose

Maltose

Lactose

Vitamin C

Sodium

Calcium

Iron

Moisture

Ash

 

394.43

32.91g

18.96g

12.95g

0.01g

0.02g

63.49 mg

5.27g

<0.50g

19.29g

44.32 IU

44.32 IU

<0.01 IU

1.99g

0.85g

1.14g

<0.05g

<0.05 g

<0.05 g

1.83 mg

1,295.21 mg

10.11 mg

10.11 mg

1.53 mg

39.71g

4.82g

 

Nutrition Facts

SERVING SIZE

 

Calories

Fat Cal.

 

% DV*

Total Fat

Sat. Fat

Cholest.

Total Carb.

Dietary Fiber

Sugars

Protein

Sodium

 

Calories:

Fat

Carbs

Proteins

 

1oz

 

110

80

 

 

5g

0g

25mg

1g

 

1g

5g

360mg

 

 

9g

4g

4g

 

(28g)

 

 

 

 

 

14%

0%

9%

0%

0%

 

 

15%

 

Calories

Total Fat

Saturated Fat

Cholesterol

Sodium

Total Carbs

Dietary Fiber

 

 

2000

60g

20g

300mg

2,400mg

300mg

25g

 

 

 

2500

80g

25g

300mg

2,400mg

375mg

30g

 

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Not a significant source of fiber and sugar.

SALAMI

Percent of Calories from:

Protein

Carbohydrate

Fat:

 

18%

2%

81%