Great Ingredients Create the Best Products
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High Yield
A low Shrink rate results in better coverage and guarantees satisfaction.
Precision Drying
Our product dries a full 14 days the way dried sausage and pepperoni was meant to be made.
No Fillers
Protein in Ezzo products is from meat only unlike other producers who use mustard flour.
Extra Lean
Firm feel and distinct defined pattern is what makes our product stand above the rest.
Premium Flavor
Use of Whole Italian seasoning ensures our authentic flavor is maintained throughout cooking.
Top Quality Dry Pepperoni, Fresh Sausage & Cured Meat manufacturer.
Serving Local and National Businesses since 1978
Ezzo Sausage, Now Supporting the Fine Italian Distributors of
